As co-founder and Chief Executive Officer, Jan de Rooy has been involved with the company from the start. Jan graduated as an Msc and also owns two bachelor degrees.

Driven and determined, he works daily on his goal: to introduce the concept and solutions of AHV International to livestock farmers all over the world, and build a multinational platform with AHV.

“We innovate to enable any decision maker in our industry to make a huge impact on their business and ultimately, our planet. With our support and expertise, we strive to make sure our industry leads the way in sustainability.”

As a veterinarian Gertjan Streefland already experienced years ago that there were less and less good resources available for our animals. While studying microbiology, he came across the fact that bacteria are able to ‘talk’ to each other. This biochemical communication enables them to become active or inactive as a group. With AHV, we have succeeded in developing a broad range of innovative solutions from a new approach.

“Innovation is a state of mind”

Maarten works at AHV International as Chief Research & Product Development at our Headquarters. He focuses on further substantiation and extension of the Ruminant portfolio and on developing and introducing the Swine, Aqua and Poultry portfolio. He will be the link between our fundamental research and product management. With his 27 years of working experience in compound feed and feed additives in different managerial functions, Maarten knows how to take steps from ideation to a complete and sustainable solution that fits the needs of our customers.

“AHV’s significant growth and ambition appealed to me, I look forward to work on the further substantiation of AHV Solutions. Bringing all departments together and empower them to successfully formulate a value proposition for each solution built on trials and data.”

Since August 2020, Lex works as Chief Innovation at AHV International. His role within this position is to manage the R&D department and to monitor AHV’s patent portfolio.

Lex has a lot of work experience in biotechnology. His career started from biotechnology in industry. He moved from industry to agriculture, focusing on the application of microorganisms in agriculture and horticulture. From agriculture and horticulture he switched to AHV and focused on the control of harmful microbes in animal husbandry. Lex previously worked at Gist-brocades, DSM, Heineken Groen Agro Control and Biotech Microbials B.V.

“At AHV we have the vision and brain power to convert the science of biodiversity into practical health solutions that give living beings a better life and a sustainable future. Innovation is my job!”

Head of IT

Since the opening of the UK&IR office, Adam has been the Managing Director here. Adam has extensive experience in the agriculture industry. He has worked at Animal Nutrition and worked for Ballance Agri Nutrients in New Zealand for 5 years.

Adam’s role is to grow with the company in the agricultural industry, with a focus on dairy. He is also responsible for educating farmers on our highly innovative products.

“We have the resources, drive and expertise throughout our international organization to help our farmers and make our industry thrive.”

Since May Gaël started at AHV as Managing Director for our French office. He is responsible for running this branch.

Gaël already has a lot of experience in the agricultural industry and with supplementary animal feed. He worked for Hypred as sales manager and later as director in Canada for the North American market. Gaël has also worked for Groupe Cooperatif Le Gouessant as Director of the Minerals and Nutritional Supplements Division.

“I was won over by the innovative character of AHV’s products that’s the reason why I wanted to put my experience at the service of AHV France. I am convinced that we can contribute to responsible and sustainable agriculture.”

Before becoming involved with Animal Health Vision, Paul had been an AI Technician for a lengthy number of years, working with the world leader in bovine genetics.

With a long-established career in the Dairy Industry Paul is the essence of what AHV stands for – innovation and experience.

“In life we strive to make a difference, and that is no different here at AHV. I believe we are and continuing to accomplish a major milestone in the Industry when it comes to animal health with the help of the science of Quorum Sensing. I am very excited to see what the future holds for us.”

Doug is passionate about facilitating the adoption of innovation within dairy, making a difference to the British Dairy Industry with the AHV solutions. With years of experience partnering and delivering solutions with national and international agricultural producers, he is focused on motivating and supporting the British farmers.

With over a decade immersed in the sales sector within the field of animal nutrition, leveraging my expertise as a PhD, I have spearheaded the development of innovative products in collaboration with colleagues and clients alike. This journey is not solely about crafting solutions, but also about fostering dynamic partnerships that drive progress in the animal nutrition industry

Karla has been working at AHV since January 2020. Karla is responsible for business development, building and maintaining relationship with clients. She also helps with achieving long-term organizational strategic goals and is working with the internal team, marketing staff and managers to increase sales opportunities.

“Having confidence in AHV’s solutions and with the understanding of the emerging trends in the agricultural sector I can help AHV to meet business needs and requirements in the Adriatic region.”

Accounts Administrator

Sales & Office Admin – England & Wales